This food thing is hard!

Granted I haven’t been focusing super much on food for awhile, but I don’t remember it being this hard!  Like today, I added one of those little packages of liquid creamer to my coffee when we went out to breakfast today without thinking anything of it.  During a lull in the conversation I thought “I wonder what’s in that.”  I looked at the package and saw that it listed 2% milk, heavy cream, and some weird additive.  Three ingredients, but one of them was weird.  *sigh*

Then I ordered a Denver omelet.  Sounded right: eggs, ham, bell pepper, onion and cheese.  I should have ordered it without the cheese – who knows what’s in the cheese that makes it orange?  Side of hash browns that I only ate two bites of, and a slice of wheat toast.  Notice it’s not 100% whole wheat?

OK, OK, it’s basically day 1, right?  I’m out of the habit of analyzing everything on the menu and all the pieces of a particular plate when I’m ordering.  I just need to do better.  I’ll know better for date night on Wednesday.

Tonight should be easier for dinner.  My brother is coming over to make us some dinner.  He’s making his “California Salad” with tilapia on top and we’re pairing it with an amber ale.  He’s a chef and the author of http://goesgreatwithbeer.com.  It only has one entry so far because he caught a nasty cold right after the first meal.  He’s back tonight.  I’ve had the California Salad before, but this time it will be a little different.  We couldn’t find the strawberries that he’d normally use so he’ll be substituting with raspberries.  And normally there isn’t any meat added in, but since it will be a main dish salad there needs to be something to go with it.  I’m totally looking forward to it.  Since we moved out a few years ago, I haven’t been able to spend a whole lot of time with him and I kinda miss him.

OK…  now onto the exercise portion of things.  I’m pretty limited in what I can do since I fell and cracked a rib a couple weeks ago.  I’m moving better now, but I can’t run or lift anything heavier than 5 pounds right now.  And even lifting 2 pounds repeatedly makes me cry.  So as soon as I finish with this entry, I’m planning on trying some lower body stuff just to get moving.  Squats, calf raises, going up and down the stairs, that kind of thing.  Nothing that requires twisting or using my abs too much – I don’t want to hurt myself worse!

And I weighed myself last night with my trusty Wii balance board…  I’m at 159.4 pounds.  Ugh.  I need to be around 145 to be at a healthy BMI.  So that means I have 14.4 pounds to lose.  I know BMI isn’t the be-all of health and fitness, but it’s a gauge to use.

Time to do some light exercise to get things moving.

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Food and Fitness Goals for 2012

I’m sitting on the couch pondering my goals for the next year, and letting them marinate in my brain.  The ones that I’m thinking about the most right now are the fitness goals and the food goals, mostly because they go hand in hand.  And also because there are some limitations to what I can do right now.

Let’s start by further defining the food goals:

  1. Cut out wheat and rice
  2. Eat “real” food
  3. Cook one new recipe each week

I’m focusing on the food goals because those are usually the most difficult for me to follow/stick with, and because they have a direct impact on my fitness goals.

Cut out wheat and rice
Hmmm… OK, this one isn’t really what it sounds like.  It doesn’t mean that I will be cutting out all wheat and rice products.  It means that I will be only eating products made with 100% whole grain, 100% brown or wild rice, 100% corn meal.  If there’s any other weird grains, sugars, additives or chemicals added in, it doesn’t go in my belly.

Eat “real” food
I’ve noticed that when I eat food that has lots of “fake” things inside (like additives, flavorings, colorings, preservatives, etc) it takes more to fill me up and I’m not as satisfied.  When I eat real food I need to eat less and I’m generally more satisfied.  OK, to be fair I really like to have a bit of something for dessert, but doesn’t everyone?  So the rule is that the food that goes in my belly needs to be real.  In other words: no weird additives, no weird flavorings added, no weird preservatives, etc.  Birthday parties and other celebrations are the exception to this rule.

Cook one new recipe each week
I’m hoping this one will help me meet the other two food goals.  Plus I know it’ll help me meet the fitness goals.  It’ll also help me put to use the many cookbooks I have at home.

OK, now it’s time to further define the fitness goals

  1. Run a 5k without walking
  2. Complete three 5k’s
  3. Complete two 10k’s
  4. Complete at least 1 half marathon
  5. Wear a bikini in public comfortably

Run a 5k without walking
So, you’d think that with all of this training I’ve done that I could run a few miles without stopping somewhere in there to walk, right?  Well, you’d be wrong.  To tell you the truth, I’ve only run 1 mile without stopping and that was awhile ago.  So, to make myself feel like I deserve to call myself a runner, I’m going to run (or jog, whatever) 3.1 miles without stopping.

Complete three 5k’s
I find that when I’m training, I get bored if I don’t have little things to work towards.  Upcoming races are awesome for the motivation factor and I love how short a 5k feels.  I just need to figure out which 5k’s to complete.  Oh, and complete means just that: complete it.  It doesn’t matter if there’s walking mixed in, as long as they’re done and I’m happy with what I’ve done.

Complete two 10k’s
Again, having upcoming races as motivation is awesome, and a 10k is twice as challenging as a 5k.  So, as I get back into running, I’ll be working towards the 10k length.  And again, complete means complete.  I don’t have to run the whole thing.

Complete at least 1 half marathon
My plan is to complete the Disneyland Half Marathon on September 2, 2012.  I’ll be using the 5 and 10k races I complete along the way as training.  And if I don’t die and if I don’t totally hate it, I’d like to complete the Wine & Dine half marathon in Disney World in November.  So yeah, complete means finish it.

Wear a bikini comfortably in public
As I’m training and eating healthier foods, I should be losing weight along the way.  I’ll also need to work in some weight training too.  I don’t want to be “skinny-fat”, and doing this will help me become a more effective runner too.  So, I know this is cliche, but I’ve never worn a bikini in public because I’ve always been too fat to do so.  Being able to do this would be tangible proof that I’m not the girl they made up a song about in Jr. High.

I’ll come up with a training plan in another post… this one is already too long as it is!

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